Year-End Function - Italian Fun

Italian Fun

This theme event will be the best way to enjoy your Year-End Function.
We can accommodate any group size between 15 – 150.

The idea of having an office cooking event will be an experience that you and
your colleagues will never forget! Forget about any work stress and do
something different!

How does this work?

We provide equipment and ingredients for this Italian event. You and your
colleagues will learn how to make pasta the Italian way.

Each person will be making pasta hands on after a demonstration from our
Chef. You will receive recipes and aprons for this fun event.

This will not be the same boring office party but interactive with everybody
joining in the fun! You will also be guaranteed a meal with several choices
that you can enjoy.

We also offer the same event without you preparing any pasta. All will be
prepared for you. See our “al Forno” menu below.

Passion, excellence, enthusiasm and dedication are some of the values that
we continuously strive for to make each event a feast to remember!

Italian Hands On Year-end Function

MENU

STARTERS:

(Our pizzas are made in a wood-fired oven)
Focaccia pizzas
Garlic, Olive oil & Oregano
Margherita Pizza
Napolitano sauce, Mozzarella & Oregano
Served with chilli on the side

MAKING PASTA THE ITALIAN WAY:
(Demonstration – then hands-on!)

MAINS:

PASTA BUFFET
(We prepare the following menu for you)
Homemade Beef Lasagna baked in our wood-fired oven
Chicken and mushroom Alfredo
Butternut, caramelized onions & feta Ravioli
Caprese salad with basil pesto
Ciabatta bread baked in our wood-fired oven
Served with butter

DESSERT:

Tiramisu

Above menu @R480 per person 80 – 120people
Above menu @R450 per person 50 – 80 people
Less than 50 – please send us a request

THE FOLLOWING ALL INCLUDED:

Venue with airconditioning, tables and upholstered chairs
Heating equipment, serving platters and tools all included
Equipment for pasta making, aprons & recipes
Black tablecloths & serviettes
Waiters & barista, barman fee, cleaning staff
Cutleries and crockeries

ADDITIONAL AVAILABLE (not included in the above):

Flower arrangements, Décor & DJ

Italian Al Forno Year-end Function

MENU

STARTERS:
(Our pizzas are made in a wood-fired oven and served straight from the oven to your table)

Focaccia pizzas
Garlic, Olive oil & Oregano
Margherita Pizza
Napolitano sauce, Mozzarella & Oregano
Served with chilli on the side

MAINS:

Pasta Buffet
Homemade Beef Lasagna baked in our wood-fired oven
Chicken and mushroom Alfredo
Butternut, caramelized onions & feta Ravioli
Caprese salad with basil pesto
Ciabatta bread baked in our wood-fired oven
Served with butter

DESSERT:

Tiramisu

Above menu @R450 per person 80 – 120people
Above menu @R420 per person 50 – 80 people
Less than 50 – please send us a request

THE FOLLOWING ALL INCLUDED:

Venue with airconditioning, tables and upholstered chairs
Heating equipment, serving platters and tools all included
Equipment for pasta making, aprons & recipes
Black tablecloths & serviettes
Waiters & barista, barman fee, cleaning staff
Cutleries and crockeries

ADDITIONAL AVAILABLE (not included in the above):

Flower arrangements, Décor & DJ

Opening Hours

Tuesday to Saturday 12:00pm – 19:00pm

Sundays closed

Reservations

CALL OR SEND A MESSAGE

079 808 5016